Bistro Vendome
405 E 58th Street, New York City, NY 10022
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Dinner
season specials
appetizers
mussels
grillades
entrées
side dishes
Dessert
dessert
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VE
Vegetarian
Takeout
Delivery
Ready in:
30 minutes
ETA:
45 to 60 minutes
Open: 12:00pm - 2:45pm
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Takeout
Pick up your order at the restaurant
Ready to pick up in: 30 minutes
Delivery
Delivered to your location
ETA: 45 to 60 minutes
Open Today:
12:00pm - 2:45pm
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dinner menu
Season Specials
Top Pick
Crispy Duck Confit
Lyonnaise potatoes, truffle jus
$39.00
Cold Poached Salmon
Baby arugula, ratatouille and dill-cucumber sauce
$36.00
Sautéed Prawns
Green pea risotto, lobster sauce
$36.00
Green Pea Risotto
$26.00
VE
Appetizers
Top Pick
French Onion Soup Gratinée
$17.00
Fish Soup
Swiss cheese, croutons and rouille
$16.00
Yellowfin Tuna Tartar
Baby cucumbers, sesame seaweed salad
$23.00
Red Beet Carpaccio
Warm crispy goat cheese
$18.00
Escargots (1/2 Dozen)
Garlic and parsley butter
$18.00
Escargots (1 Dozen)
Garlic and parsley butter
$30.00
Homemade Chicken Liver Paté
$18.00
Top Pick
Cold Artichoke Salad
Parmesan, dijon mustard dressing
$19.00
Bacon Salad
With iceberg lettuce & blue cheese
$20.00
Mixed Field Greens
$14.00
Shrimp Cocktail
$21.00
East Coast Oysters (1/2 Dozen)
$25.00
East Coast Oysters (1 Dozen)
$50.00
Caesar Salad
With grated parmesan & croutons
$15.00
Mussels
Provençale
Baked in garlic and parsley butter
$23.00
Marinière
Steamed with white wine and shallots
$23.00
Thai
Curry, lemongrass and coconut milk
$23.00
NORMANDE
Creamy mushrooms broth, white truffle infusion
$23.00
Grillades
Served grilled, with French fries and mixed field greens.
Top Pick
10 oz Sirloin Steak
$47.00
8 Oz Filet Mignon
$55.00
10 Oz Hanger Steak
$44.00
Entrées
Wild Dover Sole Meunière
Choice of vegetables
$69.00
Top Pick
Roasted Main Sea Scallops
Orzo and porcini "risotto"
$39.00
Top Pick
Pan seared Bronzino
Artichokes, zucchinis, virgin sauce
$37.00
Broiled Atlantic Salmon
Ratatouille & thyme jus
$36.00
Sautéed Frog Legs
‘‘‘à la crème d’ail’', choice of vegetables
$36.00
Top Pick
Breast of Amish Chicken
Mashed potatoes, garlic jus
$36.00
Oven Roasted Rack of Lamb
Potato gratin, rosemary jus
$49.00
Top Pick
Vendome's Burger
Served with french fries
$26.00
Steak Tartar
With french fries and mixed field greens
$34.00
Side Dishes
French Fries
$11.00
Mashed Potatoes
$11.00
Potato Gratin
$11.00
Top Pick
Broccoli
$13.00
Spinach
$13.00
Artichokes & Zucchinis
$13.00
Orzo & Porcini
$13.00
Ratatouille
$13.00
String Beans
$13.00
dessert menu
Dessert
Warm Apple Tart
With vanilla ice cream
$13.00
Raspberry Gratin
$13.00
Profiteroles
With vanilla ice cream and toasted almonds
$14.00
Homemade Chocolate Cookie
Sold individually
$4.00
Chocolate Fondant
With coconut ice cream
$14.00
Floating Island
With crème anglaise and caramel
$12.00
Ice Cream and Sorbet
Vanilla, chocolate, pistachio, or coconut ice cream and mango, apple or raspberry sorbet
$12.00
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